SIA Blended Scotch Whiskey (750 ml) appellation_Caltanissetta Maker's Mark 46 is the

Maker's Mark 46 is the recipe of Bill Samuels Jr

This expression follows the Bottled in Bond standards that whisky must be aged in a federally bonded warehouse for at least four years

5% malted barley

Seventeen pounds of fresh tree-ripened apples are needed to produce each single bottle

salty edge to its tense balance

SIA Blended Scotch Whiskey (750 ml) appellation_Caltanissetta Maker's Mark 46 is theSIA Scotch Whisky is a blend of selected whiskies from Speyside, Highland, Lowlands and Islay regions of Scotland. One of the lead malts used in the blend is Teaninich. Teaninich is a very historic distillery in the Highland region dating back over 200 yearsproduces malt whisky of a light highland stylecitrus fruit, fresh, accessible. For maturing the whisky we use a combination of refill American oak (Bourbon) and first fill American oak (Bourbon).