Te Whare Ra 'Toru' 2018 Farming Practice|Organic|Biodynamic|Vegan All these years later it

All these years later it remains at the very top of its game

nectarine and citrus

Protected from wind in a depression of the cliffs and girdled by trees

The grapes were sorted then destemmed and fermented in concrete using indigenous yeast

Hautvillers

Te Whare Ra 'Toru' 2018 Farming Practice|Organic|Biodynamic|Vegan All these years later itToru (which means three in Maori) is an aromatic blend we first created over 12 years ago and was the first of its kind in New Zealand. It is a delicious, co fermented field blend of three varieties Gewrztraminer, Riesling and Pinot Gris. We are passionate about these classic Alsatian varieties and we spent a great deal of time coming up with the right proportions in the blend. We were aiming for a wine that displayed the essence of all three