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extended hang-time on the vine
perfumed nose of ripe red and black fruits with hints of grilled bread
A Manhattan-based Master Sommelier tastes some Washington State wines and is so inspired
crisp stone fruits combined with hints of lemon blossom and skins of lime
and winemaker Harry Hansen is able to build from that experience to select the finest lots to create memorable expressions for each vintage
Fernando de Castilla - Pedro Ximénez NV (750ml) Middleburg Virginia extended hang-time on the vinedark mahogany in color, it has a nose with a great aroma of grapes and dried fruits. On the palate it is very sweet without being cloying
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