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Alcoholic fermentation takes place in concrete or stainless-steel vats
Chock full of peppercorn spice and bright
and at the same time balanced
tightly knit tannins
Vintage Conditions
Château Pasquet Bordeaux 2020 (750ml) Canaiolo Nero Alcoholic fermentation takes place inA family estate established in 1964 by George PERNETTE,Chteau PASQUET is very seriously run by the two sons,Michel & Jean Francois and soon followed by Michelsdaughter Lauren . Elaborated with the utmost care in anup to date cellar mixing thermo regulated stainless tanksfor vinification process and concrete ones for aging,together with French oak barrels for a proportion of thewine, All vines are planted on superb gravelly limestoneclayey slopes