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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Galvanized legs and crossrails with adjustable plastic bullet feet provide stable
175 lb dough capacity is built for high-volume bakery and pizzeria production
Accommodates 8-inch on-center faucets for straightforward installation
Spec-Bar Freestanding Open-Base Stainless Steel Workboard
42"W x 18"D x 74"H stationary starter unit with five shelves and four posts
RATIONAL Banquet Finishing System for 20-Full Size Pro/Classic Units Specialty Truck & Dolly Galvanized legs and crossrails withRATIONAL Banquet Finishing System for 20 Full Size Pro Classic Units Includes 100 Plate Mobile Rack and Thermocover Designed for banquet service, this finishing system gives you a 100 plate mobile rack and thermocover built for 20 full size Pro Classic setups. Built for banquet finishing with 20 full size Pro Classic compatibility. Includes a mobile plate rack with 100 plate capacity. Thermocover helps hold plated meals for service. Supports efficient