Croissant Masterclass Date:17/10/26 Wine law and understanding the

Wine law and understanding the label

Please contact Lucy

but welcome those who have previously skied too

·         2019 - Gold Medal Winner

Please note you must have evidence of a BHS Stage 2 certificate to enrol on the course

Croissant Masterclass Date:17/10/26 Wine law and understanding theThe smell of freshly baked pastries coming out of the oven, the aroma drifting up the stairs, what a way to start the day. Become a master of pastries with this hands on workshop. Our expert tutors will teach you the art of laminating dough as you create beautiful buttery layers of enriched dough. What will you make? You will learn to make and take home your own classic croissants, rich pain au chocolate, and fruity pain au raisin. Explore and create