while a well-integrated oak profile imparts hints of vanilla and clove - elevating the overall complexity
This technique gives the wine a lighter texture
The winemaking at Louis de Grenelle is quite minimalist
Still greater depth is achieved on the palate
There is great ripe concentrated fruit feel
Clos du Bois - Sonoma Reserve Cabernet Sauvignon NV (750ml) Tupungato while a well-integrated oak profileDeep, inky red in color, this wine offers up seductive scents of cassis, licorice, ripe plum and blackberry intermingled with hints of toasty oak and nutmeg spice. Concentrated fruit envelops the palate, with deep, luscious flavors that echo the nose. It has a rich, full bodied structure, hints of sweet oak, and a long, pleasing finish.