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Originally planted to blend with the Cabernet Sauvignon
head-trained
structured wines that gracefully walk the line between power and elegance
iron-laden soils
Highest elevation Howell Mountain See-clone Cabernet Sauvignon handcrafted by the incomparable Thomas Rivers Brown
2022 Estate Cabernet Sauvignon Cab Franc Originally planted to blend withThe 2022 Estate Cab grew slowly a dry season, tight clusters from Block Seven at 2,400 feet on Howell Mountain. Thomas Rivers Brown made it. It spent 22 months in French Oak. It is 100% Cabernet Sauvignon, farmed organically and biodynamically on volcanic, iron laden soils. It tastes like the mountain it came from.
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