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he decided to scrub it up and plant apples - you also get more per hectare for apples
whilst the other
orange zest
Classic characteristics of Mortlach meatiness
This wine is the star of their range - soft and so easy to drink
Robert Moncuit Grand Cru Brut Blanc de Blancs NV 75cl Maremma he decided to scrub itThe Moncuit family has been growing vines on 8 hectares in Le Mesnil sur Oger since 1889. Their holdings are 100% Chardonnay. In 1928 Robert Moncuit started to make wines under the family name and today his grandson Pierre Amillet runs the domaine. Pierre continues the traditions of his grandfather, working without herbicides or pesticides to nurture microbial life and the natural balance of the soils, which allows the wines to express the identity of
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