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from a challenging growing season emerging as one of the most underestimated vintages of the last 15 years
The structure and tannic grip manage to be both barely there and tightly controlling
"An amber-colored rosé with aromas of cherries
firm tannins
more ripe and fleshy
2016 Cakebread Merlot from a challenging growing seasonWinemaker Notes: This is a savory, bold and structured wine, with a firm foundation. Hints of dried herbs, along with aromas of deep blackberry and black cherry, are evident along with mineral notes of crushed stone. The flavors are deeply concentrated with black plum, as well as fresh blackberries to match the nose. Freshness and acidity are followed by silky textures and refined, elegant tannins. Blend: 82% Merlot, 7% Petit Verdot, 6% Syrah, 5%
US$ 4499.50
US$ 18.00
US$ 1375.00