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Maceration technique: Racking and Pumpovers
which together coats the palate elegantly
The 2022 Cabernet Sauvignon is a structured wine with firm tannins and a chewy finish that evolves with each sip
thanks to a robust combination of climate and soil structure
characterized by aromas of ripe red fruit with hints of vanilla
Bodegas Muga Prado Enea Gran Reserva 2015 (1500ml) Alarije Maceration technique: Racking and PumpoversThis Gran Reserva Prado Enea displays an attractive, deep, dense cherry red colour. A stylish nose of black fruits mingling with spices, gingerbread and liquorice. The soft, supple entry on the palate leads to a sensation of gentle power and air light volume underpinned by cashmere silky tannins, harmoniously balanced by fresh acidity. Creamy, vanilla notes come through in the finish with ripe fruit. This wine is tempting to drink now, but it will age