Randell RANFG HTD-3 Electric Mobile Hot Food Table, 48 x 30 Inches, 3 Wells, Enclosed Base Specialty Ovens each fitting a 12"x18"x6" pan

each fitting a 12"x18"x6" pan or a combination of smaller pans

Straight soiled dishtable designed for right-to-left warewashing flow

Advance Tabco Galvanized Undershelf for 108" W x 30" D Work Tables

Reinforced 16-gauge 304 stainless steel top helps withstand daily commercial use

304 stainless steel liner and all-stainless construction help with durability and cleaning

Randell RANFG HTD-3 Electric Mobile Hot Food Table, 48 x 30 Inches, 3 Wells, Enclosed Base Specialty Ovens each fitting a 12"x18"x6" panRandell RANFG HTD 3 Electric Mobile Hot Food Table, 48 x 30 Inches, 3 Wells, Enclosed Base 16 gauge stainless steel top and one piece fiberglass body A durable mobile holding station with three independently controlled wells, a sanitary stainless steel top, and an enclosed fiberglass cabinet base. Holds three 12 x 20 inch hot food wells for efficient serving line holding. Individual thermostatic controls let each well maintain the right temperature.