Kaiyo The Rubi Mizunara Oak Japanese Whisky (750 ml) appellation_Delle Venezie fresh palate and lead to

fresh palate and lead to an elegant finish

while also pursuing her other passion: DJ'ing

the Stags’ Leap Winery

to long list of tiki favorites

where they lived for many years

Kaiyo The Rubi Mizunara Oak Japanese Whisky (750 ml) appellation_Delle Venezie fresh palate and lead toKaiy whisky is matured in the finest Japanese Mizunara oak casks. These casks are handmade due to Mizunara oaks delicate wood grain. They are among the rarest casks in the world and are considered the finest in which to mature whisky. 3 years in Japanese Mizunara oak barrels. 3 Month Ocean Maturation. 7 additional years maturing in Mizunara. 4 last months finished in first fill ex Ruby port pipes. Tasting Notes: Candied orange and toasted marshmallow,