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Food Engineering innovations across the Food Supply Chain Philip L. Stein cultural and societal context

SKU: 31928022719

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Description

cultural and societal context

Key topics covered include:· basic concepts of innovation

(edited by Dasgupta and Mahler)

Commentaries for each area are provided by leading experts: Anne

technical rescue

Food Engineering innovations across the Food Supply Chain Philip L. Stein cultural and societal context

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