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This is a craft gin made with six ingredients cultivated in Ehime
With fresh apple aroma and floral aroma derived from acacia barrels
lightweight for hiking
a brown-algae specialty of Okinawa rich in fucoidan and minerals
Use morning and night for visible results over 6–8 weeks
Izumo Omotenashi - Natural Sea Bream Okowa crafts This is a craft ginInstantly Cookable Natural Sea Bream okowa Ewith rice that can be cooked right away, packed with the rich flavor of natural sea bream As soon as you open the rice cooker, the refreshing aroma of yuzu peel from Kochi Prefecture wafts up. This special glutinous rice is made with natural sea bream caught in the Seto Inland Sea, lightly seasoned with salt for a clean and elegant taste. Compared to farm raised sea bream, natural sea bream has firmer flesh