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but can reach 30 degrees centigrade in summer – ideal conditions for the characteristic flor yeast that determines the style of this unique local wine
the wines are aged for 18 months in barriques – only about 10% of which are new
who now looks after all the commercial aspects of the farm and Gordon
marking the pioneering trait of the family
Ruby in colour with violet reflections
Mayacamas Vineyards Cabernet Sauvignon 2010 Raquillet but can reach 30 degreesIncredibly pure, intense blackcurrant fruit flavour; cedar aromas; complex earthy character.
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