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DoughXpress TXM-15CP Manual Swing-Away Meat Press
On-board HACCP memory with USB for quick data export
7-Gallon Waste Tank and Casters
120V unit is hard-wired in the field
Shallow depth design suitable for operations where space is a premium
Straight Soiled Dishtable with 20 x 20 x 5 Pre-Rinse Sink, 84-Inch, Right-to-Left Pressure Steamers DoughXpress TXM-15CP Manual Swing-Away MeatStraight Soiled Dishtable with 20 x 20 x 5 Pre Rinse Sink, 84 Inch, Right to Left 16 304 Stainless Steel Top, 8 Inch Backsplash, Galvanized Legs Built for efficient dishroom flow, this straight soiled dishtable combines a durable stainless steel top, integrated pre rinse sink, and right to left layout. Straight layout supports an organized dishroom workflow. Right to left operation matches common soiled dish handling paths. 16 304 stainless steel top
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