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appley and fragrant
mineral close
Toru (which means “three” in Maori) is an aromatic blend we first created over 12 years ago and was the first of its kind in New Zealand
15% of this wine was barrel fermented in old White Burgundy barrels and partial malolactic fermentation took place in order to soften the wine’s natural acidity
so well resolved
Murdoch Hill Chardonnay 2017 review|Mike Bennie/93/4.8.2019 appley and fragrantFlint and grapefruit, then there's stone fruit aromas of nectarine and white peach poking through. The palate is correspondingly bright and energetic yet not at the expense of texture. It's intense, long and as fresh as a daisy a super example of new wave Adelaide Hills Chardonnay and, of course, excellent value for money.
US$ 38.00
US$ 11.95
US$ 11.95
US$ 11.95