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Made from the fat of free-range geese raised outdoors in South Dakota
Fully Cooked
This savory finishing salt combines mineral-rich sea salt with earthy Black Summer truffle from northern Italy to create a versatile seasoning that instantly enhances everyday foods
We like wrapping dates with thin slices of our Lomo or Culatello di Dorman or stuffing 'em with Fresh Goat Cheese
Certified Gluten Free (Beyond Celiac)
Pepperoni State Beef Sticks by Journeyman Meat Co. Discounted Sampler Packs Made from the fat ofPete Seghesio slow cured, small batch salumi handcrafted in the culinary eden of Sonoma County California with Never Ever Pork, local spices and a touch of wine. Made with estate beef from the San Lorenzo Ranch, this classic pepperoni is a great addition when looking for pork free salumi. Pair on the board alongside our Duck Prosciutto and Spruce Tip Bresaola 4. 5oz. Fully cooked and shelf stable Ingredients: beef, water, seasoning (salt, sugar,
US$ 78.60
US$ 99.48
US$ 45.33
US$ 12.91
US$ 11.12
US$ 337.50