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Rose salt 50 gr/ 1
heat 1 Tablespoon olive oil to medium-high heat in a wok or big skillet
spice is the variety of life
it's also suitable for vegetarians and vegans
Malabar green pepper is available 35 gr I 1
Smoked Salt Coarse Ecopack Size:11lb I 5 kg Rose salt 50 gr/ 1SMOKED salt coarse Let your imagination roam A smoked sea salt that conjures up images of Vikings and invites the cook to experiment! The sea salt is smoked gradually over an open fire comprised of mainly beech wood. The salt has a strong bonfire like aroma and a natural smoky taste. A favourite amongst vegetarians as this salt is excellent on vegetables (and as a replacement for bacon crumbles). It is delicious when sprinkled generously over meat
US$ 1379.00
US$ 702.00
US$ 126.00