Quinta da Raza Rosado 2025 (750ml) Bordeaux Style Blend sea salt and dried citrus

sea salt and dried citrus peel

texture and spice to this Cabernet Sauvignon

5/20 – JANCIS ROBINSON

Morstein and Steingrube

with fruit that's ripe but supple

Quinta da Raza Rosado 2025 (750ml) Bordeaux Style Blend sea salt and dried citrusWinemaking processThis wine results from a rigorous selection of our best grapes Padeiro, Espadal and Vinho and the perfect communion between technique and tradition. The grape crop is picked manually into small boxes. The grapes are destemmed and then pressed at low pressure. Fermentation takes place in temperature controlled stainless steel tanks. Before bottling, the wine is filtered and cold stabilized. Tasting notesAromas of red fruits are