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masses of ultra-fine tannins
adapting perfectly to meat dishes in sauces or more simply grilled
Bourgogne Pinot Noir receives a seven-day pre-fermentation cold maceration and is then aged in used 450-liter barrels for ten months
This is a very elegant style of chardonnay
evokes ripe red and black fruits
Franck Balthazar - Saint-Péray Blanc 2021 (750ml) Valle de la Orotava masses of ultra-fine tanninsThe bright yellow color sets the stage before a bouquet of fragrant florals and a subtle hint of saltiness. The aroma is further enhanced by a rich compote and cooked white fruits, adding complexity and depth to the wine. On the palate, the wine has a soft and delicate texture that is soothing and refreshing. The taste of honeyed sweetness is instantly followed by a burst of delightful peach notes. A finely textured finish creates a satisfying