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This delicious Pinot Noir has an incredibly complex and long finish
Early hot and dry temperatures throughout the grape-growing regions of the state appeared to forecast a very compressed and early harvest
The grapes were harvested manually and brought into the cellar for spontaneous fermentation in stainless-steel tanks
fresh and balanced backbone of acidity and a fairly long finish
TASTING NOTES: This wine exhibits attractive aromas and flavors of apple and subtle earth notes
Benedicte et Stephane Tissot - Cremant du Jura 'BBF' NV (750ml) Alta Langa This delicious Pinot Noir hasThe Tissot family has been making wine in the Jura for decades Stphane's father Andr started the domaine in 1962. Stphane's first vintage was in 1989, at the tender age of 19, and almost immediately thereafter he decided to eschew commercial yeasts and pursue organic farming (although the domaine has been certified biodynamic since 2004). Chez Tissot, the goal is to illustrate the region's unique terroir, and to that end, they vinify as many as 28