John Boos Pro-Bowl 60-Inch Straight Soiled Dish Table with 20 x 20 x 8-Inch Pre-Rinse Sink Bowl, Right-to-Left Reach-in Freezers and open-burner cooking into one

and open-burner cooking into one space-saving gas platform for high-volume kitchens

Two casters include brakes to help secure the rack when parked

Eagle Group BlendPort® 72" x 14" QuadTruss® wire shelf with welded mat wires

42" W x 24" D solid shelf mat provides a stable storage surface

a large thermostatic griddle

John Boos Pro-Bowl 60-Inch Straight Soiled Dish Table with 20 x 20 x 8-Inch Pre-Rinse Sink Bowl, Right-to-Left Reach-in Freezers and open-burner cooking into oneJohn Boos Pro Bowl 60 Inch Straight Soiled Dish Table with 20 x 20 x 8 Inch Pre Rinse Sink Bowl, Right to Left 16 Gauge 300 Series Stainless Steel Top, 10 Inch Boxed Backsplash, Stainless Steel Legs Built for efficient dishroom turnover, this straight soiled dish table combines a durable stainless work surface, integrated pre rinse bowl, and splash controlling backsplash in a right to left layout. Designed for right to left dishroom workflow.