10" High Section
angled sidewalls & bottom plate
and stainless steel cavity details simplify cleanup and maintenance
Heavy stainless steel radiants help distribute heat evenly across the cooking surface
This slim curved infrared strip heater delivers even warmth across buffet and serving lines while minimizing the footprint above your food display
Imperial Pro Series 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Convection Oven, and Standard Oven Kitchen Brushes 10" High SectionImperial Pro Series 60 Inch Gas Restaurant Range with 2 Open Burners, 48 Inch Griddle, Convection Oven, and Standard Oven Manual Controls, Stainless Steel, 209,000 BTU This heavy duty 60 inch range combines burners, a wide griddle, and dual ovens to handle multiple menu items at once. Two open burners with pilot lights and a low simmer feature for dependable surface cooking. 48 inch griddle with a 3 4 inch polished steel plate for broad, even heat.