two pans per shelf
Countertop electric pizza/pretzel oven designed for compact commercial kitchens
this three-compartment sink pairs a durable 430 stainless top with galvanized legs and a compact no-drainboard footprint
Galvanized pedestal base includes a removable stainless steel front panel
Rectangular Brooklyn design works well in beverage and buffet presentations
Spec-Master Straight Soiled Dishtable with Pre-Rinse Sink, 96 Inch x 30 Inch, Right-to-Left, 14-Gauge Stainless Steel Top Asian Restaurant Supplies two pans per shelfSpec Master Straight Soiled Dishtable with Pre Rinse Sink, 96 Inch x 30 Inch, Right to Left, 14 Gauge Stainless Steel Top 8 Inch Backsplash, Basket Drain, Adjustable Feet Built for efficient cleanup flow, this right to left soiled dishtable combines a deep pre rinse sink, rugged stainless steel construction, and spill controlling details in one durable station. 96 inch straight dishtable designed for right to left dishroom workflow. 14 gauge stainless