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After oxidation
It conveys a sense of abundance and lushness in the fruity characteristics of the coffee
This complexity adds depth and character to the coffee profile
The processing and drying can then be adjusted accordingly
Full Syrupy Body
Ethiopia Guji Hambela (Wine Process) - Natural Gr 1 Size:1kg After oxidationProcessing & Origin Region: Hambela, Guji, Ethiopia Grade: 1 highest standard Process: Wine Process Natural extended whole cherry drying with enhanced sugar concentration Varieties: Indigenous Ethiopian heirloom cultivars Altitude: 1900m 2150m masl Producers: Smallholder handpicked cherries Ethiopia Guji Hambela Grade 1 Natural (Wine Process) This exceptional Grade 1 natural comes from the famed Hambela district in Ethiopias Guji zone a region
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