Southbend Platinum 36-Inch Heavy Duty Gas Range with 4 Open Burners, 12-Inch Charbroiler and Convection Oven Hospitality & Hotel Supplies Four drawers provide organized access

Four drawers provide organized access to frozen ingredients

10-inch depth adds usable space without crowding the prep area

Roll-in design with included CSRT2020-4 trolley for effortless loading and unloading

and maintenance before downtime occurs

Features an electronic control with digital display and hi-low alarm for precise temperature management between 0°F to -5°F

Southbend Platinum 36-Inch Heavy Duty Gas Range with 4 Open Burners, 12-Inch Charbroiler and Convection Oven Hospitality & Hotel Supplies Four drawers provide organized accessSouthbend Platinum 36 Inch Heavy Duty Gas Range with 4 Open Burners, 12 Inch Charbroiler and Convection Oven Manual Controls, Stainless Steel Exterior, 217,000 BTU A versatile 36 inch commercial range that combines high output burners, a charbroiler, and a convection oven in one heavy duty footprint. 36 inch heavy duty gas range with a flexible cookline layout for busy commercial kitchens. Four 35,000 BTU open burners and a 12 inch charbroiler support