ground-breaking wines
Fermentation occurs via natural yeasts in temperature controlled stainless steel tanks at 60°F
it will drink well with minimal bottle age
this wine is rounded out by an oak-inspired finish that will have you reaching for another sip
California's Monterey region has an extended growing season that yields wines with full flavor development and great acid balance
Tarantas Tempranillo Crianza 2018 (750ml) France ground-breaking winesBright ruby black color. Aromas of ripe forest berries, freshly tilled earth, fine leather, and roasted nuts with a round, lively, fruity medium full body and a seamless, complex, long bramble, tar, cured meats, and black pepper finish with well integrated, firm tannins and moderate oak. A superb tempranillo worthy of a fine meal. Enjoy with: Spanish cheeses such as Manchego, Spanish Tapas, roasted meats, stews, or pasta with spicy red sauce. Makes