Legion LT-100 100-Gallon Stationary Direct Steam Kettle, 2/3 Jacket Coal/Wood Fired Ovens 20-125 psi operating pressure and

20-125 psi operating pressure and 40-140°F temperature range

72-inch plate landing shelf for commercial foodservice use

30-inch by 24-inch flat-top work surface sized for compact prep areas

Durable 304 stainless steel liner ensures longevity and easy cleaning

84-inch floor-model chef base refrigerator with four drawers and 14

Legion LT-100 100-Gallon Stationary Direct Steam Kettle, 2/3 Jacket Coal/Wood Fired Ovens 20-125 psi operating pressure andLegion LT 100 100 Gallon Stationary Direct Steam Kettle, 2 3 Jacket 304 Stainless Steel Liner, Floor Model, Quad Leg Base Built for high volume batch cooking, this 100 gallon direct steam kettle combines a durable 304 stainless steel liner with a partial jacket and easy access draw off valve. 100 gallon capacity for large batch commercial production. Stationary direct steam design for fixed floor installation. 2 3 partial jacket supports even steam