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El Ebro's canned version captures the slow-simmered flavor in a ready-to-heat 15oz can
Common In: Spanish
Common Uses: rubbed between the palms into mojo for pollo asado
Pulling a can off the shelf on a regular night — or three cans for a Christmas table when the wrapped tamales didn't happen — is the kind of compromise the diaspora made peace with decades ago
The right size for Noche Buena dessert tables
Chipotle Mild Sauce 5.6 oz Pack of 3 10506 El Ebro's canned version capturesBadia chipotle mild sauce is a smoked jalapeo table sauce with a low heat profile and earthy, slightly sweet finish. Three 5. 6 oz bottles. Common Uses: drizzled over bistec de palomilla, pollo a la plancha, tamales, and empanadas; brushed on a Cuban sandwich for smoky depth; stirred into mayo for a quick crema; spooned over scrambled eggs. Pantry Role: table condiment, finishing sauce. Common In: Mexican and pan Latin kitchens, Cuban American