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Redolent of kirsch
On the palate it is downright grapey (thanks to 25 g/L of residual sugar) and juicy with more red berry fruit and a lip-smacking acidity
Fermentation: 100% barrel fermentedAging: 18 months
Once fermentation is complete
I am not sure what that Harlan team did
Gil Luque - Leyenda Fino Sherry NV (750ml) South Africa Stellenbosch Chardonnay Redolent of kirschLight golden pale straw color. Dry & fresh with almond notes and hints of yeast. The mouth is slightly soft, without being sweet. The palate is round and fat with an excellent structure, volume and character, yet still very fresh and saline. Well balanced, delicate and complex with a long, persistent finish.
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