30" x 30" square footprint fits corner or tight-space prep applications
Removable 3/8-inch poly cutting board adds a convenient prep and plating surface
CookTek MC17004-200 Four-Burner Commercial Induction Range
Eco-friendly R290 Hydrocarbon refrigerant and a 1/3 HP side-mounted compressor for efficient cooling
3/4-inch thick griddle features manual controls for straightforward operation
Delfield E-Chef EHEI74C Mobile Electric Hot Food Table, 74-Inch, 5-Well, Open Shelf Base Restaurant Dinnerware 30" x 30" square footprintDelfield E Chef EHEI74C Mobile Electric Hot Food Table, 74 Inch, 5 Well, Open Shelf Base 208 230V, Sealed Wells, Casters, and 8 Inch Poly Cutting Board A durable, mobile five well holding station that combines precise electric heat, stainless steel construction, and prep friendly workspace. Five sealed hot food wells keep multiple menu items hot in one serving line. Infinite individual controls let you manage each well independently. Stainless steel