Woodson Bourbon Whiskey Finished in Wine Barrels (750 ml) region_Munster Matured in American Oak Bourbon

Matured in American Oak Bourbon and European Oak Oloroso Sherry casks to give exceptional flavour and complexity

Distilled at the Asahikawa Distillery on the northern island of Hokkaido

onion-shaped copper pot stills

the people and his journey to find the perfect tequila

and the fruit's distillate

Woodson Bourbon Whiskey Finished in Wine Barrels (750 ml) region_Munster Matured in American Oak BourbonA 6 month accelerated aged Kentucky Bourbon. WBW has a unique flavor with a light front end of Cabernet berries with a smooth bourbon middle and a long lasting Carmel finish on the back of the mouth. The mash was made in Kentucky, then sent in barrels to a manufacturer to accelerate the aging process by using ultrasonic waves (more Bourbon to stave contact). The Bourbon was then finished at our San Diego distillery in French Oak Cabernet wine barrels