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and slightly peppery profile the hallmark of true white truffle
Servings: 12 portions
and wrapped appetizers
carefully measured to cook with no mistakes
and it’s aimed to embody those core value and principles that have always shaped its commitment: to be an Italian company
Culatta Boschi Fratelli Size:11lb (5kg) and slightly peppery profile theCulatta Boschi Fratelli 11lb Approx. Produced in Zibello, The Culatta Cuore di Prosciutto is obtained by processing the finest part of the pork leg, deprived of the staple and the cuff. This heart of ham partially covered by its rind is salted by hand, and the lean external part is covered with lard to keep it soft over time. After a long maturation of 12 months, its delicate aroma and sweet taste make it a very popular and fine cured meat. Price per
US$ 375.00
US$ 700.00
US$ 1290.50
US$ 509.50