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8" x 10" cooking surface for everyday menu items and smaller portions
Versatile: Use water- or milk-based dry mixes or ready-to-serve liquid bases
Overall size measures 48"W x 18"D x 86"H
Designed for soiled dish handling with a straight layout and left-to-right operation
Designed for 8-inch on-center installation spacing
Traulsen TE036HT 36" 2-Drawer Refrigerated Equipment Stand with Marine Top Open & Flatware Racks 8" x 10" cooking surfaceTraulsen TE036HT 36" 2 Drawer Refrigerated Equipment Stand with Marine Top Self Contained, Full Size Pan Capacity, Stainless Steel The Traulsen TE036HT Refrigerated Equipment Stand offers reliable cold storage and a robust work surface, perfect for high demand commercial kitchens. Durable stainless steel interior and exterior construction for lasting performance. Accommodates two 12" x 20" x 6" full size pans per drawer, optimizing storage. Equipped
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