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for bartenders
Matured in Ex-Bourbon barrels
Palate: Appreciated for its subtle interplay of aromas
refined tequila meant to be savored
Annual collectible release
Margerum - Riviera Rose - Santa Barbara appellation_Jackson for bartendersOverview: Riviera Ros is crafted from Grenache, Counoise, and Syrah grapes sourced from select vineyards including Margerum Estate Vineyard in the Los Olivos District. Also included from Santa Barbara County are Camp Four, Santa Ynez Vineyard, Cuatro Vientos, Estelle, McGinley, Portico Hills, Kingsley, Zaca Mesa, Riata Oaks, Curtis, Nolan and Alisos vineyards. These grapes are picked specifically for the ros production, then crushed and immediately