Clase Azul Mezcal Tequila Proof/ABV:80/40% proprietary production process and aging

proprietary production process and aging in white oak barrels for two months is what gives el Jimador Reposado its golden color and balanced flavor of cooked agave and hints of vanilla and caramel

rich flavors of Campeon Reposado Tequila

making it ideal for sipping or mixing

a piece of art displaying tequila-related photos around the entire bottom

Palate entry is peppery and sweet

Clase Azul Mezcal Tequila Proof/ABV:80/40% proprietary production process and agingClase Azul Mezcal Tequila is made in Durango, Mexico from wild Cenizo Agave. It undergoes a very traditional production process that includes natural spring water, rich minerals, and an ancestral distillation process. The underground baking process produces sweet notes of peanut, brown sugar, honey, ash, wood, and chocolate. The fermentation process using stone piles and red oak contributes to notes of ripened fruit. The black matte decanter, inspired