Mont Marcel Cava Rosado NV Size:6 Bottle Case 6x75cl and the ripefruitfinishes with a

and the ripefruitfinishes with a pleasing touch ofsalinity

of vineyard divided into 13

All of the grapes are hand harvested and then taken to neighbouring Furleigh Estate where award-winning winemaker Ian Edwards vinifies the sparkling wine in his state-of-the-art winery

Tasted November 2011

flattering fruit flavours that resonate without the dominance of oak and tannin

Mont Marcel Cava Rosado NV Size:6 Bottle Case 6x75cl and the ripefruitfinishes with a14. 95 per bottle ABV 11. 5% Tasting Notes A pale salmon pink Cava, made by the `traditional method` of secondary fermentation in bottle from the native Catalan variety `Trepat`. It is aged for 18 months on the lees to add fresh yeasty aromas to cherry and strawberry flavours. The soft and elegant character makes it a good aperitif or companion for seafood, pastas or paellas. Food The soft and elegant character makes it a good aperitif or companion