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small pastry and chocolate
it doesn't quite have the depth or grandeur of that vintage (or the 1990
even slightly burnt nuance
and continually changing finish is a progression of sustained ripe cherry fruit accented by baking spice and oak notes
concentrated and deep ruby-colored
Caymus Vineyards - Special Selection Cabernet Sauvignon 2000 (750ml) Silvaner small pastry and chocolateWinemaker Notes Opaque, dark black cherry. Deep, generous aromas of black currants (cassis) and black cherries that promise sweet, mature fruit, interwoven with notes of anise, black licorice and vanilla. The wine enters the mouth with an explosive impression of richly ripe fruit, especially black currants and plums. This pure fruit essence forms a solid core that dominates the wine in its evolution in the mouth. Flavors of licorice and toasted spice
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