Palomo Espadin Destilado con Cacao Mezcal Artesanal (750 ml) appellation_Loretto Redmont features the purest reverse

Redmont features the purest reverse osmosis water to blend our vodka to 40% ABV 80 Proof

with an experimental twist

represents everything I enjoy about bourbon

Finish: Black pepper

and savory nuts to fill give your tasting buds with absolute bliss

Palomo Espadin Destilado con Cacao Mezcal Artesanal (750 ml) appellation_Loretto Redmont features the purest reverseMade from ripe regional espadin agaves, baked underground in a conical stone oven for five days, then milled by horse drawn tahona. The mosto is fermented with natural yeast in wooden tinas. The Mezcal is double distilled to obtain a Joven Mezcal with sweet, caramel, earthy, floral, and smokey flavors. Then a 4 week maceration is done with Carlos Grandmothers homemade Oaxacan chocolate. Followed by a 3rd distillation to produce a clear spirit with