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The Shadow Black 9” Pitmaster combines a scalpel-sharp blade (ideal for slicing
With his trusted blades surrounding him
Near the bolster a distinct red spacer and carefully crafted mosaic of copper and brass ensures added elegance and refinement
• Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 13-15°
Move in both stealth and style with the camouflage G10 handle
Boning Knife 6" | Gladiator Series | NSF Certified | Dalstrong © Barong Chef Knife The Shadow Black 9” PitmasterThe Dalstrong Gladiator Series 6 boning knife is a chef and butcher's best friend. Carefully designed to ensure de boning, filleting, skinning, trimming, and butterflying all your favorite meats is more efficient and satisfying. The narrow blade is shaped to glide along the contours of bones, effortlessly separating meat away, while the tapered tip can work within difficult to reach areas. With just enough flex, the boning knife is ideal for pork,
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