Nikka Yoichi Japanese Single Malt Whiskey (750 ml) Honey Liqueur A touch of spicy oak

A touch of spicy oak adds complexity

Overview:  The first Tokaji aszú wine was created in the 1600s perhaps by accident — a harvest delayed by threat of enemy invasion

we are excited to begin working with this vineyard for years to come

Rustic and dark

Nose: Pockets of spicy nutmeg float upon a calming vanilla

Nikka Yoichi Japanese Single Malt Whiskey (750 ml) Honey Liqueur A touch of spicy oakYoichi Single Malt is a range of single malt expressions from the Yoichi Distillery, Nikka's first distillery built in 1934. The founder Masataka Taketsuru chose the town of Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky making. Yoichi malts are described as bold and strong with refined peaty notes and smokiness brought by the traditional direct coal fired distillation. Sea breeze from the