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gradually unfolding into more floral hints of king’s lily in the later infusions
the old tea bushes of the mist-shrouded Hunanese mountains
This tea is thick and dense
it fills the oral cavity with a flavor that is gentle at first—a mellow honey sweetness is accompanied by the refreshing taste of green peas
About 20 of them are long-awaited restocks
Jin Jun Mei oolong_tieguanyin gradually unfolding into more floralMild and smooth, with a swelling richness, this Jin Jun Mei was selected for a floral profile that nonetheless remains balanced in the cup. The long and partially furry buds, a cross of the Tieguanyin and Huang Dan cultivars, engender a lily aroma, a touch of ginger on the tongue, and just the right amount of malt. Though it falls on the delicate side of the black tea spectrum, a hint of salinity and a certain savoriness in an almost oily liquor
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