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Ships within 48 hours · Estimated delivery Sep 29 - Oct 4
ensuring HACCP compliance
and feet for long-lasting durability
4-tier starter shelving unit with a 48" W x 18" D x 74" H footprint
safety and mixing power serious kitchens demand
Continuous-Use Brushless Induction Motor
Imperial Pro Series 36-Inch Electric Restaurant Range with Solid Top and Convection Oven Baking Cups ensuring HACCP complianceImperial Pro Series 36 Inch Electric Restaurant Range with Solid Top and Convection Oven 6 Wafer Elements, Stainless Steel Construction A versatile 36 inch electric range that combines a solid top cooking surface with a built in convection oven for dependable back of house performance. 36 inch electric restaurant range with a solid top cooking surface and convection oven. Six wafer elements provide flexible, even top side cooking. Convection oven
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