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Slowly poach them in olive oil over medium-low heat until soft (15-20 minutes)
Pairs With: red and white balloons for Cuban flag color schemes
Buying the pair keeps a backup in the pantry — useful if you cook for a crowd or run a small catering operation
plated for a casual lunch with white rice and a fried egg on top
blended into batidos with mamey or guanábana
Badia Seasoned Salt 7 lbs Pack of 3 110300 Slowly poach them in oliveBadia seasoned salt is a workhorse blend of salt, garlic, onion, and herbs used to season meat, poultry, and seafood across Cuban and pan Latin kitchens. This case includes three 7 lb jugs. Common Uses: rubbed onto bistec de palomilla before the pan, sprinkled on pollo a la plancha, seasoning camarones al ajillo, layered into picadillo and ropa vieja, finishing fries and tostones. Pantry Role: base seasoning, prep line staple. Common In: Cuban,
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