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then finished in Pedro Ximénez (PX) Sherry wine barrels using the Solera method
The taste is full of fresh dairy cream and sweetened toasted coconut resulting in a rich
and violets open up to earthy green tea and floral cardamom notes
No two gins are alike
Abundant notes of honeyed grapefruit
Glen Moray Elgin Classic 750ml japan then finished in Pedro XiménezAt full strength, the aroma is fragrant and lightly drying with warming malty notes. on the palate malty toffee sweetness is present throughout with blackcurrants and a fragrant citrus lemongrass tang. 91pts "Top 100 spirits" from Wine Enthusiast.
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