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baking spice
this smooth vodka adds a sweet
Corzo Tequila Anejo is triple-distilled for smoothness and rested for just over a year in small white oak barrels for an authentically smooth flavor
William Larue Weller: Uncut and unfiltered
FINISH - Soft smoke fades to reveal umami richness and a hint of sweet mint
Nikka Single Malt Miyagikyo White Claw baking spiceThis is a single malt from the Miyagikyo distillery, Nikka's second distillery built in 1969. The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery, Yoichi, located in the coastal area. Using less peaty malt and distilled in a pot still heated by indirect steam, Miyagikyo single malt has an elegant fruitiness and a distinctive aroma with a strong Sherry cask influence.
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