Castle CCVB-5 5-Burner Natural Gas Vertical Broiler, 130 lb Capacity Ventless Hoods 4-speed reversible fan and Hydroburst

4-speed reversible fan and Hydroburst humidity help deliver even bake and roast results

Double wide roll-in proofer cabinet designed for high-volume baking workflows

BK Resources Three-Compartment Stainless Steel Sink with Left and Right Drainboards and 9" Backsplash

Wire construction is suited to commercial shelving systems

Maximizer 6-Foot Mobile Ice-Cooled Food Bar with Tilting Acrylic Sneeze Guard and Built-In Faucet

Castle CCVB-5 5-Burner Natural Gas Vertical Broiler, 130 lb Capacity Ventless Hoods 4-speed reversible fan and HydroburstCastle CCVB 5 5 Burner Natural Gas Vertical Broiler, 130 lb Capacity Shawarma, doner kabob, and gyro service; LP conversion kit included A high output vertical broiler built for shawarma, doner kabob, and gyro service, with five independently controlled burners and a 130 lb meat capacity. Five independently controlled infrared burners deliver 47,500 BTU total for powerful vertical roasting. Holds up to 130 lb of meat for high volume shawarma, doner