Luis XIV 50 Year Old 'Saboners' Barrel Fondillon 50cl aube this is a much more

this is a much more savoury style

That is exactly what this wine is like

very fruity and some notes of spices and vanilla

the estate produces the “Les Grandes Versannes” Grand Cru under the Saint Emilion appellation

and have released this fantasic

Luis XIV 50 Year Old 'Saboners' Barrel Fondillon 50cl aube this is a much moreTasting Note "Very pruney toffee, chocolate, intense and dark and haunting. Imagine a Michelin star chef made sticky toffee pudding that is what this smells like. There is a lift to it, a freshness with ginger spicy notes. The palate has loads of acidity, nudging into Balsamic vinegar flavours with tang, but then there is tobacco and leather and more of that dried fruit almost fruit jerky! A once in a lifetime experience." Producer The 25 year old is